I made this in my Spanish class and it was delish!
1 tomato
3/4 cup chopped onion
1/2 cup chopped fresh cilantro
3 Tbsp. fresh lime juice
2 Tbsp. minced seeded jalapeno chilies (about 1 medium)
1 garlice clove, minced
*Directions*
Mix all ingredients in medium bowl. Season with salt and pepper. (Can be made 4 hours ahead.) Cover; chill.
